Question
बेकरी में ब्रेड को मुलायम और लचीला बनाने के लिए किसका प्रयोग किया जाता है?
Answer
यीस्ट का प्रयोग किया जाता है।Subscribe to our youtube channel!
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Hinglish Excerpt
bakery mein bread ko mulayam aur lachila banane ke lie kisaka prayog kiya jata hai?
Tags: बेकरीब्रेड को मुलायमलचीला
Subjects: BiologyGeneral Knowledge
Exams: UPSCUPPCSSSCRRBIBPSSBIRBICTETAFCATUGC NETDefence/PoliceUPPCLCourt/LegalOthers
Yeast is even used to rise the volume of the bread… Nice one??